Guaranteed to inspire and enable even the most inexperienced or apprehensive chef, award-winning Indian chef and cookery writer Mridula Baljekar teaches you to concoct your favourite Indian dishes in this comprehensive step-by-step DVD. Guiding you through the tantalising smells, tastes and techniques used in the finest traditional Indian Cuisine, Mridula covers a delectable array of starters, main courses and side dishes, all of which complement one another to create a truly fantastic and authentic Indian menu. Bhajiyas for beginners, Naan for novices Tikka for trainees and much, much more - including the answer to the often-asked question about achieving perfect rice - prepare to spice up your dinner parties and to wow your guests with food to rival that of the best Indian restaurants. Mridula Baljekar is the highly respected author of The Complete Indian Cookbook, which has sold in excess of one million copies. Mridula is also a consultant for Tesco's Indian ready meals.