Inventing Cuisine: Michel Bras (2008)

Michel Bras is one of France's greatest cooks. He obtained his third star in 2000. Aubrac is certainly the place where France's most innovative, radical and yet most regionally-based cuisine gets cooked up. We will taste four dishes to describe cinematographically what we feel, then work our way back through its culinary fabrication to the true subject of the series: creation.